Ingredients
Method
- **Make the cranberry simple syrup ahead of time by adding 1 cup cranberries, 1 cup water and 1 cup sugar to a sauce pan. Simmer (not boil) for 10-15 minutes. Make sure to strain and chill before using. To make a larger batch of simply syrup, add more equal parts sugar and water to the sauce pan.
- Place simple syrup and gin in a glass and top with bubbles of your choice.
- Garnish with lemon if desired.
